Thursday, December 8, 2011

Rava Laddu

I don't think any south Indian will say no to this sweet:)My mother in law is the best in the world to make this item.
This is really very easy once you have all the ingredients ready.You must be wondering,for every item I say it is easy to make and......YES! Once you start love cooking every thing is easy.And the pleasure you get when it is appreciated is something great.


Roasted rava--------------------------------250 Grams(Powder it finely)
Sugar----------------------------------------250 Grams(Powder it finely)
Ghee-----------------------------------------125 Grams
Cashew---------------------------------------25 Grams
Cardamom powder---------------------------1/2 a teaspoon

Mix the Rava and sugar powder well.Fry the cashew in 2 tbsp of ghee and add to it.Heat the ghee and add it to the mixture.

Mix well with a spatula and when it has cooled down a little make it into firm balls.

For this quantity you can make 30 to  35 Laddus.

No comments: